Mendoza Rivadeneira, F., Barre Zambrano, R., Vargas Zambrano, P., & Zambrano Pinoargote, L. (2019). Wholemeal pumpkin flour (cucúrbita moschata) for alternative food in poultry production. CIENCIAMATRIA, 5(9), 668-679. https://doi.org/10.35381/cm.v5i9.256