Mendoza Rivadeneira, F., Barre Zambrano, R., Vargas Zambrano, P. and Zambrano Pinoargote, L. (2019) “Wholemeal pumpkin flour (cucúrbita moschata) for alternative food in poultry production”, CIENCIAMATRIA, 5(9), pp. 668-679. doi: 10.35381/cm.v5i9.256.